Chêne de Brunette
This is our very special vintage. We carefully pick grapes that come from our oldest plot and then gather together merlot (50%) and cabernet (50%). The wine is then produced in oak barrels (new ones and one-year-olds) during 13 months. It goes very well with red meats (roasted or grilled), a nice leg or loin of lamb or hard cheese. You may offer it as well as an aperitif drink, along with ham fritters, vegetable kebabs or rolled ceps.
Nous vous accueillons à la propriété tous les jours de 9hoo à 19h00. Au programme visite des chais et dégustations gratuites de tous nos millésimes disponibles…